This weekend, I visited Emirgan Sutis, a turkish restaurant. It is specialized in its meat products like the different steaks and kebab they serve. They also serve many different deserts and pastries like the Baklava, Muhalabiya and many different kinds of bread.
I ordered:
-Sheperd Salad 8/10
- Chicken Vegetable soup 7/10
- Hummus with assorted bread 9/10
-Suslik (meat skewers with a side of baked potato and a very tasty spinach dip.) 10/10
- Baklava with ice cream 10/10
I also realized that they have bottles of water that are exclusive for their restaurants which shows how exclusive and succesful the restaurant is in Turkey. They are still succesful in Kuwait with 4 branches here.
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